10 Foods That Should Be Included In A Healthy Liver Diet
Fatty liver is a condition in which excess fat accumulates in the organs. Without treatment, the liver may eventually fail. However, you can prevent or treat fatty liver with a healthy diet. You might have to concentrate on specific food sources and stay away from others.
Nonalcoholic fatty liver disease (NAFLD) is one of the leading causes of liver disease in the United States. Excess fat accumulates in the liver.
NAFLD is a common and reliable source of infection in people with certain diseases such as obesity and type 2 diabetes, and unlike alcohol-related liver disease, NAFLD is not caused by excessive alcohol consumption.
There are two types of NAFLD:
Non-alcoholic fatty liver (NAFL). Fat accumulates in the liver without inflammation, but an enlarged liver can cause pain.
Nonalcoholic steatohepatitis (NASH) is inflammatory and can lead to cirrhosis and liver failure if left untreated.
In a healthy body, the liver produces bile, a yellow-green liquid that removes toxins and breaks down fats into fatty acids for digestion. Fatty liver disease damages the liver and prevents it from working properly, but lifestyle changes can prevent it from getting worse.
The first line of treatment for overweight or obese patients with NAFLD is gradual weight loss through a combination of calorie reduction, exercise, and a healthy diet.
In general, a diet for fatty liver disease includes the following:
Fruits and vegetables
Fiber-rich plants such as legumes and whole grains
Reduce consumption of certain foods and drinks containing sugar, salt, refined carbohydrates, and saturated fats significantly.
Alcohol-free
Here are some foods that should be included in a liver-healthy diet.
1. Coffee helps reduce abnormal liver enzymes
Daily coffee can help protect the liver against NAFLD.
A 2021 review found that regular coffee consumption was associated with a lower risk of NAFLD and a lower risk of liver fibrosis in people previously diagnosed with NAFLD.
Coffee also appears to reduce the number of abnormal liver enzymes in people at risk of developing liver disease.
2. Vegetables that prevent fat storage
Compounds in spinach and other leafy greens may help fight fatty liver disease.
A 2021 study by Trusted Source found that eating spinach specifically reduced the risk of NAFLD. This is probably due to the unique nitrates and polyphenols found in leafy greens.
Interestingly, this study focused on raw spinach, as cooked spinach did not have similarly strong results. This may be because cooking spinach (and other leafy greens) can reduce its polyphenol content and antioxidant activity.
3. Beans and soybeans reduce the risk of NAFLD
Beans and soybeans both show promise in reducing the risk of NAFLD.
Legumes such as lentils, chickpeas, soybeans, and chickpeas are not only nutritious foods, but they also improve gut health, according to the Scientific Overview of "The Trusted Source on Diet and Liver Disease. It also contains resistant starch that helps with gut health.
Legumes may also help lower blood sugar and triglyceride levels in obese people. Additionally, a 2019 study found that a diet rich in legumes specifically helps reduce the likelihood of NAFLD.
Some studies have shown that eating soy (whether as a substitute for meat or fish or consuming miso soup containing fermented soybeans) may help protect the liver. The evidence is mixed.
This is likely because soy is rich in beta-conglycinin, a protein known for its ability to lower triglyceride levels and possibly prevent the accumulation of visceral fat.
Additionally, tofu is a low-fat food and a good source of protein, making it an ideal option if you're trying to limit your fat intake.
4. Fish to reduce inflammation and fat levels
Fatty fish such as salmon, sardines, tuna, and salmon are rich in omega-3 fatty acids. A credible source of research suggests that omega-3 supplementation may benefit NAFLD patients by reducing liver fat, increasing protective HDL cholesterol, and lowering triglyceride levels.
5. Fibrous oatmeal
Whole grains and fiber-rich foods such as oatmeal are associated with a reduced risk of NAFLD-related diseases.
Studies have shown that a nutritious diet rich in high-fiber foods such as oats is beneficial for people with NAFLD and may help lower triglyceride levels.
6. Nuts reduce inflammation
Diets rich in nuts are associated with inflammation, insulin resistance, reduced oxidative stress, and reduced incidence of NAFLD.
A large study by Trusted Source in China found that increased nut consumption was significantly associated with a reduced risk of NAFLD. One reputable study also found that liver function tests improved in people with fatty liver disease who consumed walnuts.
7. Turmeric reduces markers of liver damage
High doses of curcumin, the active ingredient in turmeric, may reduce markers of liver damage in patients with NAFLD.
Studies focusing on turmeric supplementation have shown that bright orange roots can reduce serum levels of alanine aminotransferase (ALT) and aspartate aminotransferase (AST). These two enzymes are abnormally increased in people with fatty liver disease.
8. Sunflower seeds as an antioxidant
Sunflower seeds are particularly rich in vitamin E, an antioxidant that is often used as a reliable source (via supplements) in the treatment of NAFLD.
Most research on NAFLD and vitamin E has focused on supplements, but 100 grams of sunflower seeds contain about 20 milligrams of vitamin E, which is 100 percent of the recommended daily intake. A Reliable Source If you want to increase your vitamin E intake naturally, sunflower seeds are a good place to start.
9. Increase your intake of unsaturated fats
Replacing saturated fat sources such as butter, fatty meats, sausages and cured meats with unsaturated fat sources such as avocados, olive oil, nut butter, and fatty fish may help people with NAFLD.
This is one of the reasons why the Mediterranean diet is sometimes recommended. A trusted source of information for those living with NAFLD. The Mediterranean diet not only focuses on whole, processed foods that contain unsaturated fats, but is also rich in vegetables, fruits, and legumes that contribute to the Mediterranean diet. It helps to reduce total cholesterol.
10. Garlic improves overall health
Not only does this herb add flavor to food, but a small experimental study suggests that garlic powder supplements may help people with fatty liver disease lose weight and fat.
A recent 2020 study found that NAFLD patients who took 800 mg of garlic powder daily for 15 weeks reduced liver fat and improved enzyme levels.
When it comes to whole food consumption, a reputable source found in 2019 that frequent consumption of raw garlic was inversely associated with NAFLD in Chinese men (but not women).
6 foods that you should avoid if you have fatty liver disease
If you have fatty liver disease, your doctor may recommend that you avoid certain foods or at least eat in moderation. These foods generally contribute to weight gain and can increase blood sugar levels.
Avoid as much as possible
1. Alcohol. Alcohol, like other liver diseases, can be the main cause of fatty liver disease.
2. Add sugar. Avoid sugary foods such as candy, cookies, soft drinks, and fruit juice. High blood sugar increases fat accumulation in the liver.
3. Fried food. These are high in fat and calories.
4. Add salt. Excessive salt intake may increase the risk of NAFLD. Sources recommend limiting sodium intake to less than 2,300 milligrams per day. People with high blood pressure should limit their salt intake to 1,500 milligrams or less per day
5. White bread, rice, pasta. Refined wheat flour is usually highly processed and products made from it lack the fiber that can raise blood sugar levels more than whole grains.
6. Red meat. Beef and pork are rich in saturated fat. Highly processed meats (sausage, pepperoni, bacon, etc.), which are generally high in sodium and saturated fat, should also be limited.
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